APPETIZERS, SOUPS & SALADS
SOUPS AND SALADS
*Thoroughly cooking foods of animal origin such as beef, fish, lamb, poultry, or shellstock reduces the risk of food borne illness.
Young children, the elderly and individuals with certain health conditions may be at risk if these foods are raw or undercooked.
PASTAS & PIZZAS
Pizzas made with Organic-GMO free Wheat Flour
Executive Chef – Joe Valdez